Natural NZ Sheep Sausage Casings 10m/30g Valentines Coat the inside with cooking

Coat the inside with cooking oil (or vegetable fat) and heat until the pot begins to smoke

Enjoy a little taste of yesturday

-PRE-TUBED: Our casings are pre-threaded onto hard tubes for easy transfer to your sausage maker nozzle and no annoying knots or tangles (please don't remove from tubes)

great sizzle and the much prized sausage “pop” that you can only get from a sausage made with a natural casing

BB 13 Apr 2026

Natural NZ Sheep Sausage Casings 10m/30g Valentines Coat the inside with cookingSHEEP CASINGS MAKE SLIM, TENDER & JUICY SAUSAGES. Casings are the hidden superhero of your sausage. Your sausage casing is what keeps all your carefully chosen ingredients, flavours and juices in and it also dictates the texture and eating experience of your final sausage. We believe sheep casings are the best. They are less prone to chewiness than hog casings and have an amazing semipermeable wall which breathes, meaning your beautiful BBQ cooking