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12.1 Key safety observations Gastrointestinal effects: The most commonly reported side effects are mild and gastrointestinal in nature

The oxidative damage by intrinsic and extrinsic DNA-damaging chemicals can inflict on telomeric DNA may be prevented by antioxidants

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(1994) The ratio between serum levels of insulin-like growth factor (IGF)-I and the IGF binding proteins (IGFBP-1, 2 and 3) decreases with age in healthy adults and is increased in acromegalic patients

Nitrogen is a component of proteins, amino acids, nucleotides, and nucleic acids (Koohkan and Maftoun, 2016)