“Arboreus” Trebbiano Spoletino, Paolo Bea, Umbria 2018 (PLEASE CONTACT US FOR AVAIBILITY) Vallée D’Aoste Grechetto todi (Italie)

Grechetto todi (Italie)

When the Guiberts first purchased their farm (the mas) in the charming Gassac valley they little realised that they had a particular micro-climate which would give them the potential to make great wines

It is an especially airy

Superb concentration

Aromas of dark plum

“Arboreus” Trebbiano Spoletino, Paolo Bea, Umbria 2018 (PLEASE CONTACT US FOR AVAIBILITY) Vallée D’Aoste Grechetto todi (Italie)Azienda Agricola Paolo Bea, Montefalco Arboreus is made from a Trebbiano clone known as Trebbiano Spoletino which is trained so that the fruit hangs high above the ground. The vineyards are planted in the low hills between Trevi and Montefalco at an elevation of 650 to 700 feet with a range of parcels facing both to the east and to the southwest. The soil is essentially clay and gravel. Harvest generally occurs during the first two weeks of October.