Martin Pohl Savour Grenache Noir 2021 OLDRIOJA as early as 1833

as early as 1833

I Suppose captures the flavor of plum from the fruit and almond from the seed

native yeast fermentation

Delicious on its own

and a pronounced saline minerality

Martin Pohl Savour Grenache Noir 2021 OLDRIOJA as early as 1833California Grenache with the volume turned down and the energy turned up. Martin Pohl works with organic and biodynamic fruit from Rose Ranch in Sonoma Valley, and this bottling is roughly three quarters Grenache with the balance in Primitivo, which sounds odd until you taste what it does: it drags the acidity up and gives the wine a punchier, zippier shape than California Grenache usually manages. Fermentation is spontaneous, aging happens in old